Yay! It is Friday ☺ This week has been incredibly busy but incredibly long.
The weather this week has been a little dull, and drizzly so I was looking for something bright and fun to make! I love bright electric colour and there is no better way to express than through food. This slice recipe is amazing! Literally melt-in-your-mouth peppermint slice. The base is very light and chocolatety with a bright luminous layer of green, topped with a rich chocolate icing.
This slice recipe has been in my family for many years. It was the slice that was made for the school fundraiser, the board of trustee meetings, or for our babysitter. It is the slice that reminds me of Christmas – not only its bright green lurid colouring but the fact that so many things are made at Christmas time, a lot sat in our freezer for days, weeks following until bit by bit, it was gone. Every year.
For such an easy to make slice, it goes down incredibly well. The peppermint essence certainly provides a bit of a kick and well, the green food colouring…what can I say! I may well just have a heavier hand that most….
Have a bright and sunny weekend everyone!
Chocolate Peppermint Slice
For the base:
- 125 grams of butter
- 1/2 a cup of brown sugar
- 3/4 a cup of flour
- 1 tablespoon of cocoa
- 1 teaspoon of baking powder
- A pinch of salt
- 2 cups of icing sugar
- 125 grams of kremelta
- 2 egg whites
- 1 cup of coconut
- 2 tablespoons of green food colouring
- 1-2 teaspoons of peppermint essence