Spiced Apple Cake


Today’s short blog post is definitely a sure favourite in my family. This cake is super spicy with the sweet combination of cinnamon and brown sugar alongside fresh apple! Yummo.

 Spiced Apple Cake

For the cake:

  • 125g butter (melted)
  • 2 medium apples (grated)
  • 1 c sugar
  • 1 egg
  • 1 ½ c flour
  • 1 tsp baking soda
  • 2 tsps cinnamon
  • 1 tsp allspice
  • 1 tsp salt

For the topping:

  • 25 grams of butter, melted
  • ½ a cup of rolled oats
  • ¼ of a cup of brown sugar
  • 1 teaspoon of cinnamon (I added a tad more!)

Melt butter in the microwave. Add grated apple, skin and all. Add sugar and egg and beat until well mixed. Stir in sifted ingredients, mix to dampen then turn into a square or round tin. I like to try and jazz things up where I can so I decorated the top of the cake mixture with a circle of overlapping apple slices.

To make topping, stir dry ingredients into melted butter. Sprinkle over cake. Bake at 180 degrees for 40-45 minutes.

Pin It

Advertisements

2 thoughts on “Spiced Apple Cake

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s